%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3E%3Cstrong%20style%3D%22font-weight%3A%20bold%3B%22%3EIngredients%3C%2Fstrong%3E%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3ECooked%20Rice%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%20%E2%80%93%26nbsp%3B%26nbsp%3B2%20cup%26nbsp%3B%26nbsp%3B(%20Basmathi%20rice)%3Cbr%3ETomato%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%20%E2%80%93%26nbsp%3B%26nbsp%3B2%26nbsp%3B%26nbsp%3B%26nbsp%3B(%20finely%20chopped%20)%3Cbr%3EOnion%20%26nbsp%3B%20%26nbsp%3B%20%26nbsp%3B%20%26nbsp%3B%20%26nbsp%3B%20%26nbsp%3B%20%26nbsp%3B%20%26nbsp%3B%20%E2%80%93%201%20finely%20chopped%3Cbr%3EGreen%20Chillies%26nbsp%3B%26nbsp%3B%26nbsp%3B%20%E2%80%93%26nbsp%3B%26nbsp%3B3%26nbsp%3B%26nbsp%3B(cut%20into%20very%20small%20pcs)%3Cbr%3ECoriander%20Leaves%26nbsp%3B%E2%80%93%26nbsp%3B%26nbsp%3Bas%20required%3Cbr%3ECurry%20leaves%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%20%E2%80%93%20as%20required%3Cbr%3EUrud%20dal%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%20%E2%80%93%26nbsp%3B%26nbsp%3B1%20tsp%3Cbr%3ECumin%20Seed%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%20%E2%80%93%26nbsp%3B%26nbsp%3B%C2%BC%20tsp%3Cbr%3EDried%20chilly%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%20%E2%80%93%201%3Cbr%3ETurmeric%20powder%26nbsp%3B%E2%80%93%20%C2%BC%20tsp%3Cbr%3EOil%20%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%20%E2%80%93%202%20tsp%3Cbr%3ESolt%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%26nbsp%3B%20%E2%80%93%20to%20taste%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3E%26nbsp%3B%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3E%3Cstrong%20style%3D%22font-weight%3A%20bold%3B%22%3EMethod%20of%20cooking%3C%2Fstrong%3E%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3EHeat%20Tawa%20and%20pour%20the%20oil%20into%20it%20and%20heat.%20Put%20mustard%20seed%2C%20urud%20dal%20and%20cumin%20seed%20into%20it%20and%20fry.%26nbsp%3B%26nbsp%3BAdd%20t%20onion%2C%20%26nbsp%3Bgreen%20chilly%20%2C%20curry%20leaves%20into%20it%20and%20roast%20for%20some%20time.%20Add%20tomato%2C%20turmeric%20powder%2C%20and%20salt%20and%20roast%20for%20some%20more%20time.%20Take%20this%20out%20from%20stove%20and%20add%20this%20mixture%20into%20the%20cooked%20rice%20and%20mix%26nbsp%3Bwell.%20Put%20the%20content%20into%20a%20small%20bowl%20and%20furnish%20it%20with%20coriander%20leaves.%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3E%3Cbr%3E%3C%2Fp%3E
