%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3EIngredients%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3EBeetroot%20(grated)%20%E2%80%93%20Half%20Kg%3Cbr%3ESugar%20%E2%80%93%20Half%20Kg%3Cbr%3ECloves%20%E2%80%93%2025%3Cbr%3ECinnamon%20%E2%80%93%208%3Cbr%3EWater%20%E2%80%93%208%20cups%3Cbr%3ELemon%20juice%20%E2%80%93%203%20table%20spoon%3Cbr%3EYeast%20%E2%80%93%202%20teaspoon%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3EMethod%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3ECook%20together%20the%20beetroot%2C%20sugar%2C%20cloves%2C%20cinnamon%20and%20water.%20After%20the%20beetroot%20is%20cooked%2C%20remove%20from%20heat%20and%20sieve.%20Pour%20in%20a%20jar%20with%20yeast%20and%20lemon%20juice%20and%20keep%20it%20with%20lid%20on%20for%2040%20days%20and%20use.%3C%2Fp%3E
