Nadan recipes for home cooksKerala vegetarian, non-veg, sweets, and drinks
Back to recipesRecipe

Pine Apple Mutton

2014-07-26T18:30:00Z3 min read

undefined

Pine Apple Mutton

%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3EIngredients%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3EMutton%20%E2%80%93%20500%20gram%3Cbr%3EPine%20apple%20rings%20%E2%80%93%20one%20small%20tin%3Cbr%3EOnion%20%E2%80%93%201%20no%20(%20chopped%20small)%3Cbr%3ESugar%20%E2%80%93%201%20table%20spoon%3Cbr%3EVinegar%20%E2%80%93%20%C2%BC%20cup%3Cbr%3ECorn%20flour%20%2C%20oil%20%E2%80%93%202%20table%20spoon%20each%3Cbr%3ESoya%20sauce%20%E2%80%93%201%20table%20spoon%3Cbr%3ECapsicum%20%E2%80%93%201%3Cbr%3EFresh%20cream%20%E2%80%93%20%C2%BD%20cup%3Cbr%3ESalt%20%E2%80%93%20as%20required%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3EMethod%20of%20preparation%3C%2Fp%3E%3Cp%20style%3D%22margin-right%3A%200px%3B%20margin-bottom%3A%200px%3B%20margin-left%3A%200px%3B%20padding%3A%200px%200px%2010px%3B%20color%3A%20rgb(34%2C%2034%2C%2034)%3B%20font-family%3A%20Arial%2C%20Helvetica%2C%20sans-serif%3B%20font-size%3A%2012px%3B%22%3ECook%20the%20mutton%20by%20adding%203%20cups%20of%20water%20and%20required%20salt.%20On%20getting%20cooked%20drain%20out%20the%20water.%20Remove%20the%20pine%20apple%20rings%20from%20the%20tin%20and%20keep%20it%20aside%20the%20syrup.%20Then%20cut%20the%20pine%20apple%20rings%20into%20small%20pieces.%20heat%20oil%20in%20a%20pan%20.%20add%20capsicum%20pieces%20into%20it%20and%20saute.%20Then%20add%20the%20cooked%20mutton%20and%20fry%20it%20till%20it%20becomes%20red%20colour.%20then%20take%20out%20and%20keep%20it%20aside.%20Take%20a%20frying%20pan%2C%20add%20oil%20and%20fry%20the%20chopped%20onion%20till%20it%20become%20red%20colour.%20then%20add%20the%20corn%20flour%20and%20fry.%20Then%20pour%20the%20stock%20which%20you%20kept%20separately%20into%20it.%20Keep%20it%20in%20the%20stove%20with%20low%20flames%20and%20stir%20continuously.%20Then%20add%20cooked%20and%20fried%20mutton%2C%20capsicum%2C%20pineapple%20pieces%20and%20keep%20it%20in%20stove%20for%20give%20minutes%2C%20then%20add%20the%20fresh%20cream%20and%20remove%20it%20from%20the%20stove%20immediately.%3C%2Fp%3E